On the wine list of Australia's top five star restaurant. Refer to www.bilsons.com.au.
Wanted by Michelin star restaurants overseas.
Made by hand at O'DONOHOE'S VINEYARD with handpicked grapes from low yielding vines using organic and natural farming methods.
Certified level A organic since 1991, the vineyard is located near Berri in South Australia in the UNESCO Bookmark Biosphere Reserve.
Go to historical website and check out our newsletter page for further information.
That's my grandfather Tom holding Casey, his dog, with his six brothers at Menzies on the Australian goldfields in 1896. Full of irrepressible faith and optimisim, they sponsored their gold prospecting by selling fresh drinking water which they made from salty bore water in this still. We make our wine here on the edge of the desert with the same pure spirit of enthusiasm.
- Michael O'Donohoe
- Michael O'Donohoe
Mix dozen available on request. Please call Michael on 0414 765 813 for further enquires.
"Michael O'Donohoe's vineyard has been certified level A organic since 1991. Infinitesimal watering, an absolute maximum of two tonnes of fruit per acre, and an obsession with maintaining a vineyard that's "a polyculture of trees, vines, plants and creatures" gives us a hearty, characterful, beautifully balanced living red with a bouquet of cosmetics and cream as much as wild live berries. Sinuous lithe, perfectly tannic: it's a miracle."
RATING 94+
- Philip White : Adelaide Independent Weekly
Mix dozen available on request. Please call Michael on 0414 765 813 for further enquires.
Review coming soon...
Mix dozen available on request. Please call Michael on 0414 765 813 for further enquires.
Review coming soon...
